#quoteoftheday

Brrr, it's cold in here!

 

rainy-day #streetstyle

"The way I see it, if you want the rainbow, you gotta put up with the rain!" - Dolly Parton. 

 

In lieu of today's miserable weather in Melbourne, i've decided to search for some rainy day street-style looks and some cute fashion umbrellas - here's what i've found >

 

Bella Umbrella Pagoda (jet black) $129 - www.umbrellas.net

 

 

High Fashion and light weight clear bubble umbrella $50 - www.umbrellas.net

 

 

 For more inspiring street-style, fashion & imagery, follow me: @sheis_sarahjane

xxx

 

FASHION FRIDAY > Hats, Cara & Kookai

 

FRIDAY  F A S H I O N  >

With my favourite British model, Cara Delevingne & hats!

 

 

Here's a sneaky peek at the Kookai Winter 13 campaign shoot - I am loving the Winter Felt Hat in Camel. Such a gorgeous collection.

 

FOR MORE INSPIRING IMAGERY & FASHION - FOLLOW ME ON INSTAGRAM & TWITTER: @sheis_sarahjane

MFWF 2013 > Fashion and Food is Art.

 

 

Melbourne Food & Wine Festival 2013

FASHION AND FOOD IS ART.

 

If you missed out on World’s Longest Lunch tickets, this is the best lunch to kick day one off! Fashion & Food is Art, features a four course menu paired with a preview of some of the latest fashion trends. Check out the menu designed by Nic Poelaert, Ian Curley, Scott Pickett and Pierrick Boyer >

 

FOR TICKETS BOOK HERE: http://www.foodisart.com.au/mfwf/fashion.html

---

ENTRÉE

by Nic Poelaert - Brooks of Melbourne
MORETON BAY BUG with Mussel custard, pickled oyster, pumpkin oil
Served with: 2009 Yarrabank Cuvee Sparkling

MAIN COURSE
by Ian Curley - European
John Dory with Indian Spices, accompanied by Cauliflower puree, fennel, braised witlof
Served with: 2010 Yering Station Chardonnay

SECOND MAIN COURSE
by Scott Pickett - Estelle
Sher Wagu, Burn Carrot & Black Garlic served with Pickling onions, heirloom carrots, baby black garlic dressing and horseradish espuma
Served with: 2010 Yering Station Shiraz Viognier

DESSERT
by Pierrick Boyer - Le Petit Gateau
Served with: 2011 Yering Station Cold Pressed Pinot Gris

 

 

ARTICLE & INFO VIA: http://www.melbournefoodandwine.com.au/news/fashion-and-food-is-art-120

FASHION FRIDAY > happy first day of Autumn!

 

#streetstyle

I am celebrating the first day of Autumn 13 with some chic street-style direct from Milano.

For more inspiring street-style fashion, follow me on pinterest: www.pinterest.com/sheissarahjane