Wednesday, January 30, 2013

HUMP DAY RECIPE - Muesli Makeover!

Muesli Makeover
I thought I would share with you, this yummy recipe I came across today. I religiously eat muesli for breakfast every morning and LOVE trying new things. This is a healthy and balanced recipe to spice up your mid-week muesli. Enjoy!

270g (3 cups) rolled oats
150g pkt Lucky Add Nuts Cashews, Almonds,Hazelnuts, Sunflower Kernels, Pepitas & Pecans
125ml (1/2 cup) pure maple syrup
1 tbs olive oil
120g (3/4 cup) dried fruit, such as raisins,sultanas, craisins (dried cranberries), chopped dried figs, or chopped driedapricots
Step 1: combine rolled oats, nuts, maplesyrup and olive oil in a bowl
Step 2: preheat oven to 180°C. Line a bakingtray with non-stick baking paper. Spread the oat mixture over the lined tray.Bake, and then stir occasionally for 20 minutes or, until golden. Set aside tocool
Step 3: add dried fruit. Stir to combine.Store the muesli in an airtight container in a cool dry place

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